IMPLEMENTATION OF THE TOURISM CODE OF ETHICS IN THE CANGGU TOURISM AREA TO SUPPORT SUSTAINABLE TOURISM PROGRAMS IN BADUNG REGENCY
DOI:
https://doi.org/10.5281/zenodo.19584092Keywords:
Tourism Code of Ethics, Sustainable Tourism, Tourism Policy ImplementationAbstract
This study examines the implementation of the Tourism Code of Ethics in the Canggu tourism area to support sustainable tourism in Badung Regency. It addresses three main issues: (1) the types of tourism codes of ethics applied, (2) the strategies used in their implementation, and (3) the implications of these practices for sustainable tourism. The study also evaluates how the code of ethics regulates interactions among tourists, tourism industry actors, and local communities, as well as its contribution to mitigating negative impacts such as environmental degradation, cultural disruption, and social imbalance, particularly in the context of overtourism. This research employs a qualitative descriptive method, with data collected through field observations, stakeholder interviews, and literature review. The data were analyzed to assess the effectiveness of ethical practices in supporting sustainable tourism. The findings reveal that: (1) the implementation of tourism codes of ethics, including waste separation, use of local products, and respect for local customs, promotes responsible behavior among tourists and industry actors, helping maintain environmental and cultural balance; (2) collaborative strategies developed through regular interactions among village governments, accommodation providers, MSMEs, and customary communities effectively reduce social conflicts, strengthen the local economy, and enhance cultural awareness among tourists; and (3) active community involvement in tourism activities, such as traditional cooking classes, cultural performances, and local guiding, increases community income, fosters cultural pride, strengthens host-guest relationships, and functions as an educational medium for visitors.
Downloads
References
Adiwijaya, S., et al. (2024). Metode penelitian kualitatif. PT Sonpedia Publishing Indonesia.
Al Muchtar, S. (2015). Dasar penelitian kualitatif. Gelar Pustaka Mandiri.
Ardiwidjaja, R. (2020). Pariwisata budaya: Pelestarian budaya sebagai daya tarik ke-Indonesiaan. Uwais Inspirasi Indonesia.
Arida, I. N., & Rohman. (2019). Perencanaan pariwisata dan keberlanjutan lingkungan. Cakra Media Utama.
Arimau, M., Susanti, P. H., & Praminatih, G. A. (2024). Persepsi wisatawan terhadap problematika kemacetan di kawasan wisata Canggu terhadap niat berkunjung kembali. Jurnal Ilmiah Pariwisata dan Bisnis, 3(8), 1426–1434.
Dipayana, I. G., & Dewi, N. P. D. U. (2022). Analisis pengaruh penerapan kode etik pariwisata bagi wisatawan di Ulun Danu Beratan pada masa pandemi. SISTA: Jurnal Akademisi dan Praktisi Pariwisata, 1(2), 141–148.
Fallon, D. (2002). Community involvement in tourism planning and development.
Kertamukti, R. (2017). Interaksi simbolis masyarakat dalam memaknai kesenian jathilan. Jurnal ASPIKOM, 3(3), 494–507.
Kurniansah, R. (2024). Kode etik pariwisata. CV Intelektual Manifes Media.
Lahman, M. K. E. (2024). An introduction to qualitative research: Becoming culturally responsive. SAGE Publications.
Machi, L. A., & McEvoy, B. T. (2012). The literature review: Six steps to success. Corwin Press.
Moleong, L. J. (2007). Metode penelitian kualitatif. PT Remaja Rosdakarya.
Mudana, I. W., & Ribek, P. K. (2017). Komodifikasi seni lukis wayang Kamasan sebagai produk industri kreatif penunjang pariwisata. Mudra Jurnal Seni Budaya, 32(1).
Mulyana, C., Sudana, I. P., & Sagita, P. A. W. (2020). Persepsi dan motivasi digital nomad berwisata di Desa Tibubeneng, Canggu, Kuta Utara. Jurnal IPTA (Industri Perjalanan Wisata).
Nasution, S. (2004). Metode research. Bumi Aksara.
Nasution, A. F. (2023). Metode penelitian kualitatif. CV Harfa Creative.
Pitana, I. G., & Diarta, I. K. S. (2009). Pengantar ilmu pariwisata. Andi Offset.
Prayudi, M. A. (2023). Penerapan kode etik pariwisata pada desa wisata di Yogyakarta untuk mencapai sustainable development goals.
Purwanto, A. (2022). Konsep dasar penelitian kualitatif. Pusat Pengembangan Pendidikan dan Penelitian Indonesia.
Putra, D. P. K. E. (n.d.). Perspektif overtourism di kawasan wisata Canggu: Identifikasi Canggu di antara euphoria dan annoyance. Journal of Indonesian Tourism, Hospitality and Recreation, 7(2), 191–202.
Sharpley, R. (2000). Tourism and sustainable development: Exploring the theoretical divide. Journal of Sustainable Tourism.
Siregar, N. S. S. (2012). Kajian tentang interaksionisme simbolik. Perspektif, 1(2), 100–110.
Supriadi, B., & Roedjinandari, N. (2017). Perencanaan dan pengembangan destinasi pariwisata. Universitas Negeri Malang.
Sujarweni, V. W. (2023). Metodologi penelitian. Pustaka Baru Press.
Tohardi, A. (2019). Pengantar metodologi penelitian sosial. Tanjungpura University Press.
Undang-Undang Republik Indonesia Nomor 10 Tahun 2009 tentang Kepariwisataan.
Wahyundaria, D. A., & Sunarta, I. N. (2020). Identifikasi dampak perkembangan pariwisata terhadap lingkungan di Desa Canggu, Kecamatan Kuta Utara, Kabupaten Badung. Jurnal Destinasi Pariwisata, 9(1), 225–233.
