EEKTIVITAS REBUSAN DAUN SELEDRI TERHADAP PENURUAN TEKANAN DARAH PADA PASIEN HIPERTENSI DI WILAYAH KERJA PUSKESMAS MACINI SAWAH
DOI:
https://doi.org/10.5281/zenodo.23094634Keywords:
celery leaves, hypertension, blood pressure, complementary therapyAbstract
Hypertension is a health issue requiring both pharmacological and non-pharmacological management to prevent cardiovascular complications. One complementary therapy option is a decoction of celery leaves (Apium graveolens), which contains apiin, apigenin, flavonoids, and potassium compounds with the potential to help lower blood pressure. This study aimed to determine the effectiveness of administering celery leaf decoction in reducing blood pressure among hypertensive patients in the working area of the Maccini Sawah Community Health Center (Puskesmas). A case report method utilizing a nursing care approach for a single hypertensive patient was employed. Assessment covered the patient's complaints, history of hypertension, vital signs, and blood pressure. The intervention involved administering 250 ml of celery leaf decoction daily, alongside monitoring the patient's condition and blood pressure. Implementation took place on April 8 and 10, 2025. Initial assessment results showed a blood pressure of 180/97 mmHg, with complaints of chest pain and a headache rated at a pain scale of 4. Following the intervention, the patient exhibited a positive response, reporting greater comfort and relaxation as well as a reduction in symptoms. Celery leaf decoction demonstrated a positive effect in helping to lower blood pressure in patients with mild to moderate hypertension. Administering celery leaf decoction can serve as a complementary therapy, provided that the patient's condition and prescribed medical treatments are taken into account.
References
Aji, A., & Sani, A. (2021). Pengaruh pemberian rebusan daun seledri terhadap penurunan tekanan darah pada penderita hipertensi. Referensi penelitian yang digunakan dalam Karya Ilmiah Akhir Ners.
Al-Asmari, A. K., Al-Zahrani, A. M., Al-Mazroo, A. A., & Khan, A. A. (2024). Antihypertensive property of celery: A narrative review on current knowledge. Evidence-Based Complementary and Alternative Medicine, 2024, 9792556.
Anuhgera, D. E., Yolanda, R., Sitorus, R., Ritonga, N. J., & Damayanti. (2020). Pengaruh pemberian rebusan daun seledri (Apium graveolens L.) terhadap tekanan darah pada wanita menopause dengan hipertensi. Jurnal Kebidanan Kestra, 3(1).
Arie, N. N. M., Muntamah, U., & Trimawati. (2020). Pengaruh air rebusan seledri terhadap penurunan tekanan darah pada lansia penderita hipertensi. Referensi penelitian yang digunakan dalam Karya Ilmiah Akhir Ners.
Asmadi. (2021). Konsep dan aplikasi terapi herbal dalam pengendalian hipertensi. Referensi yang digunakan dalam Karya Ilmiah Akhir Ners.
Dinarti, & Muryanti. (2019). Dokumentasi keperawatan. Kementerian Kesehatan Republik Indonesia.
Guyton, A. C., & Hall, J. E. (2021). Guyton and Hall textbook of medical physiology. Elsevier.
International Headache Society. (2018). The International Classification of Headache Disorders (3rd ed.). Cephalalgia.
Kementerian Kesehatan Republik Indonesia. (2022). Data komposisi pangan Indonesia. Kementerian Kesehatan Republik Indonesia.
Kementerian Kesehatan Republik Indonesia. (2023). Survei Kesehatan Indonesia (SKI) 2023. Badan Kebijakan Pembangunan Kesehatan.
Lazdia, W., & Rahma, W. A. (2020). Pengaruh rebusan daun seledri untuk menurunkan tekanan darah pada penderita hipertensi. Empowering Society Journal, 1(1).
Liu, D., Zhao, H., Xu, H., & Hu, X. (2025). Effects of celery (Apium graveolens) on blood pressure, glycemic and lipid profile in adults: A systematic review and meta-analysis of randomized controlled trials. Frontiers in Nutrition.
Nurarif, A. H., & Kusuma, H. (2019). Aplikasi asuhan keperawatan berdasarkan diagnosis medis dan NANDA NIC-NOC. Mediaction.
Perhimpunan Dokter Spesialis Kardiovaskular Indonesia. (2020). Pedoman tatalaksana hipertensi. PERKI.
Rad, M. S., Moohebati, M., & Mohajeri, S. A. (2022). Effect of celery (Apium graveolens) seed extract on hypertension: A randomized, triple-blind, placebo-controlled, cross-over, clinical trial. Phytotherapy Research, 36(7), 2889–2907.
Rosanty, D., Yuliana, N., Astuti, L. W., & Suharni, E. (2022). Pengaruh pemberian air rebusan seledri terhadap tekanan darah pada pasien hipertensi di Desa Kukin. Jurnal Riset Kajian Teknologi dan Lingkungan, 5(2), 117–121.
Suryarinilaih, Y., Fadriyanti, Y., & Hidayatullah. (2020). Pengaruh pemberian air rebusan daun seledri terhadap tekanan darah pada penderita hipertensi. Referensi penelitian yang digunakan dalam Karya Ilmiah Akhir Ners.
Tim Pokja SDKI DPP PPNI. (2017). Standar diagnosis keperawatan Indonesia: Definisi dan indikator diagnostik (Edisi 1). Dewan Pengurus Pusat Persatuan Perawat Nasional Indonesia.
Tim Pokja SIKI DPP PPNI. (2018). Standar intervensi keperawatan Indonesia: Definisi dan tindakan keperawatan (Edisi 1). Dewan Pengurus Pusat Persatuan Perawat Nasional Indonesia.
Wartonah. (2021). Kebutuhan dasar manusia dan proses keperawatan. Trans Info Media.
Windasari, D. P., Wahyuni, A., Aminullah, & Kumape, E. P. O. (2025). Faktor faktor yang berhubungan dengan hipertensi pada masyarakat di wilayah kerja Puskesmas Maccini Sawah. Jurnal Mitrasehat, 15(3), 1029–1041.
World Health Organization. (2019). Hypertension. World Health Organization.
World Health Organization. (2021). Guideline for the pharmacological treatment of hypertension in adults. World Health Organization.
World Health Organization. (2025). Hypertension. World Health Organization.
